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In Podhale, the bells of the sheep can already be heard, the scent of smoke rises from the traditional shepherd’s huts, and our confectionery workshop is bustling with activity. Shepherd’s season has begun! It’s that special time of year when nature gives us its freshest treasures. We decided to capture these unique Tatra traditions in a one-of-a-kind form. We’ve created original, artisanal pralines made with dark chocolate that break all the stereotypes.

You walk into a store and see piles of chocolate sitting on the shelves in direct sunlight. They’ve been waiting for customers for months and… nothing happens to them. Have you ever wondered why? The answer is simple: they’re designed to withstand anything. But a genuine, artisanal praline straight from the mountains is a completely different story. It’s a “living” product that demands respect and… a little bit of coolness.

Think you only know Góralskie Praliny as chocolate? Let yourself be tempted by a spring refreshment and feel the energy of the coming summer, captured in artisanal ice cream, iced coffee, and desserts that will steal your heart.